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Monthly Archive: September 2014


Favourite Fudgy Brownies

The brownies my mom made growing up were the best, and never cake-adjacent. They were gooey and moist, and as I got older, I learned they are also super easy to make. Although this...


Shanghai Sweet and Sour Ribs

Channel the cuisine of southern China with this recipe for Shanghai sweet and sour ribs. The dish is both delicious and balanced due to its mixture of soy sauce, sugar and vinegar. It’ will...


Steak Salad

Steak salad is one of my all-time favourite dinners. Aside from marinating the steak, it’s super quick, and it’s so, so good. Blue cheese is an acquired taste, so if you’re not into it, sub...


Peanut Butter Muffins

This recipe for peanut butter muffins called out to me because it reminded me of one of the first things I learnt how to cook as a kid, peanut butter cookies. Every once in...


Pumpkin Chocolate Chip Cookies

In case you haven’t noticed, everyone goes pretty crazy for anything pumpkin-flavoured come September 1st. If you feel like eating your pumpkin rather than drinking it, but you’re not up for baking a pie,...